Starters
Soup of the Day
Served with bread roll & butter
Char-Grilled Garlic Chicken Goujons
Served with garlic mayonnaise
Deep-Fried Whitebait
Falafel Platter (GF) (V)
Hummus, olives, pickled peppers with pita bread
Garlic Mushrooms (GF)
Served with bread roll & butter
Hummus (GF) (V)
Olives, salad, garnish with wholemeal pita bread – No Roll
Authentic Indian Food
Chicken Tandoori Masala (GF)
Served in a medium hot spiced sauce with onions, tomatoes, cream, yoghurt, garlic & spices
Chicken Madras (GF)
Tender chicken in an aromatic flavour of madras spices, served in a hot Madras sauce
Chicken Rogan Josh (GF)
Tender chicken pieces in a rich medium sauce with Kashmiri chillies & tomatoes
Lamb Madras (GF)
Tender lamb in an aromatic flavour of Madras spices, served in a hot spicy Madras sauce
Vegetable Tikka Masala (GF)
Seasonal veg which may include fine beans & carrots in a mild creamy curry sauce
Spinach Dahl (GF) (VGN)
Red lentils & spinach cooked with a medium blend of aromatic Indian spices
King Prawn Masala (GF)
Subject to availability Fresh prawns in a medium curry sauce
Beef Madras (GF)
Tender chunks of Welsh beef marinated in an aromatic flavour of Madras spices, served in a hot curry sauce
Chicken Korma (GF)
Mild creamy sauce with coconut
Chicken Vindaloo (GF)
Spicy chunks of chicken in an aromatic flavour of very hot & spicy Vindaloo sauce
Lamb Rogan Josh (GF)
Lamb pieces in a rich medium sauce with Kashmiri chillies & tomatoes
Vegetable Rogan Josh (GF)
Vegetables in a medium curry sauce
Prawn Madras (GF)
Subject to availability. Fresh prawns in a medium hot curry sauce
King Prawn Korma (GF)
Subject to availability. Fresh prawns in a mild creamy sauce with coconut
Pulled Lamb Tandoori Masala (GF)
Served in a medium hot spiced sauce with onions, tomatoes, cream, yoghurt, garlic & spices
Okra Masala (GF) (VGN)
Mushroom Tandoori Masala (GF) (VGN)
with potato & spinach
Palak A Chole (Chickpea Curry) (GF) (VGN)
with spinach
Beetroot & Carrot Masala (GF) (VGN)
Balti Dishes
Lamb Balti (GF)
Tender lamb in a rich medium hot sauce with peppers & onion
Chicken Balti (GF)
Chunks of chicken in a rich medium hot sauce
Chicken & Mushroom Balti (GF)
Chunks of chicken in a rich medium hot sauce with mushrooms
Vegetable Balti (GF)
Succulent & spicy egg plant, courgettes, tomatoes & carrot in a medium hot sauce
Traditional Pub Food
Welsh Cawl
Served with cheddar cheese, bread roll & butter
Cottage Pie
Sausage, Mash, Peas & Gravy
Ham Egg & Chips (No Peas) (GF)
Steak & Ale Pie
Royal Oak Meat Lasagne
Shepherd’s Pie
Faggots in Gravy
6oz Beef Burger in a Roll
Deep Fried Breaded Chicken Escalope
Lamb & Mint Burger in a roll
From The Sea
Traditional Fried Fish & Chips
In a homemade Light Crispy batter with homemade tartare sauce (Cod / Haddock)
Succulent Fried Scampi
Coated in a Light & Crisp Breadcrumb
Fresh Grilled Haddock (GF)
Served with a Lemon Butter Sauce and accompanied by seasonal vegetables & new potatoes
Grilled Fresh Salmon (GF)
Served with a Lemon Butter Sauce and accompanied by seasonal vegetables & new potatoes
Poached Fresh Salmon (GF)
Served with salad & new potatoes
Grilled Sea Bass Fillet (GF)
Served with a Lemon Butter Sauce and accompanied by seasonal vegetables & new potatoes
Fresh Hake
In a creamy white wine sauce, served with Seasonal Veg & New Potatoes
Fresh Grilled Plaice Fillet
Served with Seasonal Veg & New Potatoes
From The Grill
10oz Rib Eye Steak (GF)
Served with tomato & chips
12oz Gammon Steak (GF)
topped with pineapple or an egg and served with tomato & chips
Beef Stroganoff (GF)
Tender strips of Welsh beef sautéed in butter, flamed in brandy with a drop of cream
Char-Grilled Marinated Chicken Fillet (GF)
Served with new potatoes & seasonal vegetables
Grilled Lamb Chops (4 chops) (GF)
Served with chips & peas
10oz Sirloin Steak (GF)
With tomato & chips
Vegetarian
Broccoli & Cream Cheese Bake (GF)
Vegetable Lasagne
Pasta Bake
Served with Royal Oak salad
Mushroom & Cheese Burger
Salads
Cheddar Cheese Salad (GF)
Char-grilled Marinated Chicken in a Broccoli Cream Cheese Sauce (GF)
Served with new potatoes & seasonal vegetables
Ham Salad (GF)
Char-Grilled Marinated Chicken Salad (GF)
served with new potatoes
Side Orders
Extra Portion Chips
Seasonal Vegetables
Carrot & suede & broccoli
Dianne Sauce (GF)
Onion Rings
Chips & Curry Sauce
Egg
Pineapple
Curry Sauce
Extra Gravy
Pepper Sauce
Cauliflower Cheese (GF)
Garlic Bread
Garlic Cheese Potatoes (GF)
Baked Beans
Sweet Potato Fries
Royal Oak Salad Bowl
Meat / Veg Samosa
Royal Oak Specials
Fresh Grilled Haddock (GF)
Served with a Lemon Butter Sauce and accompanied by seasonal vegetables & new potatoes
Grilled Fresh Salmon (GF)
Served with a Lemon Butter Sauce and accompanied by seasonal vegetables & new potatoes
Poached Fresh Salmon (GF)
Served with salad & new potatoes
Grilled Sea Bass Fillet (GF)
Served with a Lemon Butter Sauce and accompanied by seasonal vegetables & new potatoes
Childrens Menu
Beef Burger
served with peas / beans & chips
Fish Finger
served with peas / beans & chips
Scampi
served with peas & chips
Chicken Nuggets
served with peas / beans & chips
Sausage
served with peas / beans & chips
Chicken Korma (GF)
served with rice, mango chutney & popadom
Chicken Dippers
served with peas & chips
Desserts
Hot Chocolate Puddle Pudding
A light homemade chocolate sponge with a smooth chocolate puddle centre smothered with a tantalising chocolate sauce & vanilla ice cream
Fresh Fruit Pavlova – (GF)
A deluxe homemade fresh fruit Pavlova garnished with fruit & cream
Cheese Cakes
Please ask your server for today’s choices
Hot Sticky Toffee Pudding
A delicious homemade sticky sponge drizzled with a mouth-watering toffee sauce, served with vanilla ice cream
Hot Ginger Sponge Pudding
A delightful homemade sponge served with a ginger sauce & vanilla ice cream
Apple Crumble with Custard
Ice Cream
Vanilla, Strawberry, Chocolate or Brandy & Ginger (£4.50)
Ice Cream Super Mix
Chocolate chips, caramel & butterscotch. Contains pecan & almond nuts
Sorbet
Lemon or Raspberry